At 82% protein, new Whey Protein Concentrate is creamier and thicket, making it the perfect blend of protein, fat and carbohydrates to consume post sessions, activity or to simply boost your protein intake. The complete protein contains all the essential amino acids that your body needs. It is: Vegetarian, Gluten Free, Non GM, No added fillers, sugars or sweeteners, made using hormone-free milk from European grass-fed cows.
The protein percentage is determined by the filtering process. A whey protein concentrate goes through micro-filtration, whereas a whey protein isolate is micro-filtered and then ultra-filters, resulting in increased protein content and quality.
Fat content: Pulsin' Whey Protein Isolate is lower in fat compared with the Concentrate. Although dairy fat has many benefits compared with other fat sources, it you're looking to lose weights then the Isolate may be the better choice as it contains less fat and calories.
Vitamins and Minerals: Because Pulsin' Whey Isolate has an extra filtration step, it is slightly lower in vitamins and minerals than the Concentrate which is considerably higher in the B Vitamins, Choline, Calcium and Potassium.
Whey Concentrate Protein Powder
Perfect post session
Use in shakes, juices, baking, recipes and more